The gondino with black chickpeas is hit by a very intense smoking capable of creating an incredibly flavored flavor in this vegan food. For lovers of plant based products and smoked, this alternative to cheese cannot be missing.
In particular, the smoked is the newcomer and promises to battle his brothers for taste and use!
Water, potato starch *, coconut oil *, black chickpea flour * 11%, edible yeast, sea salt, natural flavors.
* FROM ORGANIC FARMING
Store in the fridge.
Directions for use and Certifications
Bondino is a unique product of its kind. The shapes are suitable for example to reproduce typical Italian dishes such as spaghetti cacio e pepe. It is recommended to grate it on the outgoing pasta. It will guarantee flavor and creaminess. Ideal also cut into slices and served on cutting boards. It can be finely cut or diced inside baked pastas or Parmesans. Grated flavor and flavor all types of pizza (outgoing after cooking).
|NUTRITIONAL INFORMATION (100G)
|1047kJ / 251kcal
|– of which saturated fatty acids
|– of which sugars